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Peak season is now processed tea, fermented tea leaves plucked Saitama yokoze is working a new specialty products to new specialty Saitama

   

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Cup of tea tea production at its peak in the work.

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Read more at Peak season is now processed tea, fermented tea leaves plucked Saitama yokoze is working a new specialty products to new specialty Saitama

JAPANESE

紅茶を新たな特産品にしようと取り組んでいる埼玉県横瀬町で、摘み取った茶葉を発酵させ、紅茶に加工する作業が最盛期を迎えています。

 - Culture&entertainment