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福島県産水産物 試食で安全性PR 東京 築地 | NHKニュースを英語にすると

   

An event was held at Tokyo and Tsukiji to try and taste the fishery products from Fukushima Prefecture and to promote safety.

This event is intended to encourage domestic and foreign visitors and market stakeholders visiting the Tsukiji fish market in Tokyo to familiarize the safety and taste of Fukushima prefecture's marine products widely, the Fukushima Prefecture Fishery Cooperative Federation It opened.

At the venue established at a commercial facility close to the Tsukiji market, three types of dishes were prepared: bonito "sashimi" of "bonito" taken off the coast of Fukushima Prefecture, "baked raspa" and "deep fried Mexicali" I was behaved free of charge.

In the corner of the venue was set up a corner to let the Fukushima prefecture know the current state of the fishery, and in the inspection conducted by the prefecture for the seafood off the coast of Fukushima Prefecture, It was introduced that there were no specimens whose concentrations exceeded the national standards.

A 60-year-old woman who came from Chiba prefecture said, "Usually I did not have much opportunity to purchase Fukushima's fishery products, but since I knew it was safe, I would like to support Fukushima by purchasing "I was talking.

President Nobuyuki Nozaki, president of the Fukushima Prefecture Fisheries Cooperative Federation, said, "I'd like to transmit the deliciousness of Fukushima's marine products while ensuring safety."

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原文
福島県産水産物 試食で安全性PR 東京 築地 | NHKニュース
福島県産の水産物を試食してもらい安全性をPRしようという催しが、東京・築地で開かれました。

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