すかいらーく 人件費増で一部メニュー値上げへ | NHKニュースを英語にすると
"Skylark", a major eating campaign, has increased personnel expenses due to wage hikes, so from the fall of this year one of the family restaurants We announced a policy to raise the price of about 15 yen on average for the menu of the department.
According to it, according to the revised menu in October this year, it is a policy to raise the average price by about 15 yen, mainly on so-called side menu such as salad and dessert.
In addition to continuing the rise in wages due to the raise in minimum wages, etc., the application of welfare pension and health insurance has also been expanded to part etc. from October last year, and labor costs have increased It is said that it is the main factor of price rise.
Also, in order not to lead to an increase in burden on customers as much as possible, we are limiting the main menu to the side menu, excluding the main menu, as well as narrowing down to the side menu, We are considering implementing mainly stores.
Although sales increased in the interim settlement until June this year, the cost of personnel expenses expanded, and as a result, the operating profit showing the profit of the main business was lower than the same period last year President Valley said, "The increase in personnel expenses is expected to continue in the future, and what kind of countermeasures will be taken is a key to management."
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